Products

 

COCONUT FAT POWDER

Coconut fat powder is a natural product, which can be used in an ice cream production and also in confectionery production.

Physical properties:

Colour: white, uniform
Flavour and smell: specific, slightly sweet, and clean
Contamination according to ADPI: Disc A/B

Chemical properties:
pH: min. 7
Moisture: % max. 1
Ash: % max. 1.5
Protein: % min. 3
Fat: % min. 70

Microbiological properties:
Coliforms: <10/g
Listeria monocytogenes: absent/25g
Salmonella: absent/25g
Staphylococcus aureus: < 10/g
Total plant: count 10000/g
E. coli, coagulase-positive staphylococci: 1/g

Packaging:
Multi-layer 25 kg paper bags with a polyethylene lining. 500-1,000 kg Big Bags

Storage:
The product should be stored in a temperature of <25oC and humidity of <75%. Term of validity - 18 months from production date.

 

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